Apple Baklava

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1 pound thawed filo dough

1 cup melted butter

2 lemons juiced and zested

4 tablespoons honey

2 teaspoons cinnamon

3 cups diced Granny Smith apples

2 cups chopped toasted walnuts

2 cups chopped toasted pistachios

1 1/2 cups sugar

1/2 cup honey

1 pint water

1 lemon rind