Recipe courtesy of Bill Wavrin
Total:
10 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Place all of the ingredients in a blender or food processor and blend until smooth.

Cook's Note

Look for very ripe, soft mangos because their sugars have fully developed and usually no extra fattening sugar needs to be added for the sauce.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

IDEAS YOU'LL LOVE

Baby Lamb Chops with Parsley and Mint Pesto Dipping Sauce

Recipe courtesy of Rachael Ray

Marinara Sauce

Recipe courtesy of Ina Garten

Roasted Tomatillo Sauce

Recipe courtesy of Ree Drummond

Lobster Ravioli with Crabmeat Cream Sauce

Recipe courtesy of Lilly's Gastronomia Italiana

Linguine with White Clam Sauce

Recipe courtesy of Anne Burrell

Apple Sauce Empanadas

Recipe courtesy of Melissa d'Arabian

Caramel Sauce

Recipe courtesy of Ina Garten

Spaghetti and Meatballs with Tomato Sauce

Recipe courtesy of Bobby Flay

Perfect Cranberry Sauce

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking