Overnight Cantaloupe Oats

Total Time:
8 hr 5 min
Prep:
5 min
Inactive:
8 hr

Yield:
2 servings
Level:
Easy

Ingredients
  • 1/2 cup quick-cooking oats
  • 1/2 cup whole milk
  • 1/2 cup full-fat Greek yogurt
  • 2 tablespoons chia seeds
  • 1 tablespoon honey, plus more for drizzling on top
  • 1/2 teaspoon ground cinnamon
  • 1 cantaloupe
  • 1/2 cup blueberries
Directions
  • Put the oats, milk, yogurt, chia seeds, honey and cinnamon in a small bowl and stir to combine.

  • Slice the cantaloupe in half and remove the seeds. Divide the mixture between the carved-out cantaloupe halves. Cover, place in the fridge and let sit overnight.

  • To serve, top with blueberries and a drizzle of honey.


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