Total:
30 min
Active:
7 min

Ingredients

Directions

Saute the onion in the oil over medium heat until softened. Add the okra and the tomatoes with all their juice. Cover and simmer over low heat for 15 minutes. Add salt to taste, and simmer, covered, for 5 minutes more. Top with a dash of pepper just before serving.

IDEAS YOU'LL LOVE

Swordfish with Tomatoes and Capers

Recipe courtesy of Ina Garten

Orzo Salad with Grape Tomatoes and Radishes

Recipe courtesy of Valerie Bertinelli

Spaghetti with Tapenade Sauce and Roasted Tomatoes

Recipe courtesy of Rachael Ray

Stewed Okra and Tomatoes

Recipe courtesy of Curtis Aikens

Spiced Okra and Tomatoes

Recipe courtesy of Virginia Willis

Fried Okra with Tomatoes

Recipe courtesy of Sandra Lee

Stewed Okra and Tomatoes

Recipe courtesy of The Neelys

Stewed Okra and Tomatoes

Recipe courtesy of Threadgill's

Okra and Tomatoes

Recipe courtesy of Alton Brown

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking