Show: Emeril Live
Episode: Double Duty
Save Recipe Print
Onion and Pepper Smothered Round Steak
Total:
1 hr 45 min
Prep:
15 min
Cook:
1 hr 30 min
Yield:
5 cups beef and gravy, about 6 servings
Level:
Easy
Total:
1 hr 45 min
Prep:
15 min
Cook:
1 hr 30 min
Yield:
5 cups beef and gravy, about 6 servings
Level:
Easy

Ingredients

Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):

Directions

Combine the meat with the Essence and flour in a mixing bowl and toss to combine.

Heat the oil in a large cast iron Dutch oven or high-sided skillet over medium-high heat and brown the meat, in batches, until browned on all sides, 4 to 5 minutes. Add 2 cups of the chicken broth and stir, scraping the bottom and sides of the pan to loosen any browned particles. Add the onions, bell peppers, salt, cayenne, and black pepper. Cook, stirring frequently, for 6 to 8 minutes, or until the vegetables are wilted. Reduce the heat to medium. Cover and cook, stirring occasionally, for 15 minutes. Add the remaining cup of broth and continue to cook, uncovered, for about 1 hour longer, or until the meat is very tender and the gravy is thickened and flavorful. Add the parsley and serve immediately over white rice, if using.

Emeril's ESSENCE Creole Seasoning (also referred to as Bayou Blast):

Combine all ingredients thoroughly.

Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch

Published by William Morrow, 1993.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Country Fried Steak

Recipe courtesy of Paula Deen

Steak with Smothered Caramelized Onion (Bistec Encebollado)

Recipe courtesy of Wilo Benet

Szechwan Pepper-Crusted Steak Smothered with Onions

Recipe courtesy of Sally Schnieder

Onion-Smothered Dogs

Recipe courtesy of Food Network Kitchen

Sunny's Smothered Rib Eye Steak

Recipe courtesy of Sunny Anderson

Country Fried Round Steak

Recipe courtesy of Elvis Presley's Memphis

Smothered Pork Chops with Onion-Gingersnap Gravy

Pork Chops Smothered with Peppers and Onions

Recipe courtesy of Rachael Ray

Tomato, Pepper and Onion Salad

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Chopped

          3am | 2c

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.