20 Satisfying Savory Pie Recipes

Filled with beef, cabbage and onions wrapped in a buttery yeasted dough, these pocked-sized pies are the perfect addition to your next tailgate or easy lunch on-the-go. Take one bite and you’ll know why Nebraskans love this little pie.

Erin Jeanne McDowell’s savory sausage pie is the perfect centerpiece for your weekend brunch menu. Frozen hash browns, parmesan cheese and butter make the crispy crust that holds a cheesy, eggy, sausage-filled center.

This savory deep-dish pie is packed with a surprise — pasta, Italian sausage, red sauce, spinach and cheese! Prepare the pasta and fillings in one pot, then transfer it into the puff pastry to bake — and voila!

This torta is a pared down version of the savory Italian Easter pie that originated in Liguria. Nestled in between 12 layers of crust (don’t let that deter you — this dough is forgiving!) is a delicious filling of Swiss chard, spinach, cheese and eggs.