Pumpkin Cheeseball

Name: Pumpkin Cheeseball
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 10 to 12 servings
Ingredients: 1 cup square cheese crackers; Two 8-ounce bags shredded Cheddar; One 8-ounce block cream cheese; 1 packet macaroni and cheese powder; Stem of 1 bell pepper; Fresh parsley sprig, for garnish; 1 bag green tortilla chips

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Level: Easy

Total: 15 min
Active: 15 min

Yield: 10 to 12 servings

Level: Easy

Total: 15 min
Active: 15 min

Yield: 10 to 12 servings

Ingredients

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1 cup square cheese crackers

Two 8-ounce bags shredded Cheddar

One 8-ounce block cream cheese

1 packet macaroni and cheese powder

Stem of 1 bell pepper

Fresh parsley sprig, for garnish

1 bag green tortilla chips

Directions

In a food processor, blend the cheese crackers to very fine crumbs.
In a large bowl, mix the Cheddar, cream cheese and macaroni and cheese powder until fully combined. Roll into a ball and coat with the cheese crackers crumbs. Wrap fully in plastic wrap and form into a pumpkin shape. Using a wooden spoon or skewers, make the ridges of a pumpkin.
Unwrap the cheeseball pumpkin. Place the pepper stem and parsley sprig on the top and sit on top of a plate of green tortilla chips.