Photo: Chocolate Caramel Fondue Recipe
Ingredients
- 1 (16-ounce) bag semisweet chocolate morsels
- 1 cup store-bought caramel sauce
- 1/2 cup milk (preferably not skim)
Assortment of "dunking" ingredients:
- Sliced bananas
- Sliced apples
- Sliced peaches
- Angel food cake, cut into cubes
- Marshmallows
- Graham crackers
Directions
Melt the chocolate in a double boiler or in a large bowl set over simmering water or in the microwave for a few minutes on HIGH (stirring every minute). Stir in the caramel sauce and milk until blended and smooth.
Remove from the heat and transfer to a serving bowl. Arrange the fruit, cake, and other goodies around the chocolate mixture and start dunking!
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By sip_of_wine
San Diego, CA
on February 09, 2009
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What a FUN, EASY and YUMMY dessert! Our whole family enjoyed it.
By tracy_lea03_9267386
Arcadia, WI
on April 10, 2008
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THIS WAS AWESOME SO GOOD WE LOVED IT
By kaytlinsoftball...
miami, FL
on February 15, 2008
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It was delicious... I had it at a party and it was gone in ten minutes
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