Show: 30 Minute MealsEpisode: The Heat Is On
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Combine all ingredients in a blender and blend on high. Serve. If your blender is small or not high-powered, make the margaritas in 2 batches.
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Photo: Cranberry Margaritas Recipe
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By lk1andlk2_11990727
Spring Hill, 82
on July 27, 2009
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My blender would not hold all of this recipe, so I cut back on the cranberry juice. Excellent though and most everyone enjoys cranberry. On the second batch the crowd love it even more when I cut down to two cups of cranberry juice and added just a little more tequila.
By triplej28
Liberty Hill, TX
on September 11, 2008
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Don't usually like fruity, blended margaritas, but these were good. I did blend in 1/2 cup frozen, fresh cranberries as another reviewer suggested. Thanks Rachael!!
By hross_6735213
Joplin, MO
on March 26, 2007
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Made a large punch bowl up for a New Year's Eve party. Came out a little watered down. I just threw more juice in the bowl and added lots of extra tequila and some orange liquor. I would suggest using cranberry consentrate instead of juice.
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