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Garlic-Buttered Sliced Steak with Onions

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Dinner Dandies

Rated: 5 stars out of 5Rate itRead users' reviews (34)

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Times:

Prep
10 min
Inactive Prep
--
Cook
20 min
Total:
30 min
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Ingredients

  • 3 tablespoons extra-virgin olive oil, 3 turns of the pan
  • 2 large yellow skinned onions, thinly sliced
  • 2 roasted red peppers, drained well and thinly sliced
  • Salt and pepper
  • A generous handful flat-leaf parsley, finely chopped
  • 4 (1-inch) thick slices from a round loaf of good quality semolina bread, from the center of the loaf
  • 4 tablespoons butter
  • 4 cloves garlic, finely chopped
  • 4 (12 ounce) NY strip steaks

Directions

Preheat broiler.

Heat extra-virgin olive oil in a medium skillet over medium-low to medium heat, then add onions and roasted peppers, season with salt and pepper and cook gently until soft but not caramelized, 12 to 15 minutes. Stir in parsley.

Heat a large skillet or a cast iron griddle to high.

Toast the bread under broiler and reserve.

Melt butter in a small saucepan over low heat, add garlic. Remove pan from the heat and set aside until the steaks are cooked.

Season 1 side of the steaks with salt and pepper and place seasoned side down in the hot skillet or griddle.. Cook 3 minutes until the meat can be moved easily. Season the reverse side of meat. Flip steaks, reduce heat to medium and cook 6 to 7 minutes for medium rare, 8 to 10 for just pink. Remove meat and let rest a few minutes. Slice steaks 1/4-inch thick against the grain. Pile onions over toast, top with sliced steak, and spoon garlic butter down over the top of each portion.

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Read more Comments & Reviews (34)

Comments & Reviews

  • recipe Garlic-Buttered Sliced Steak with Onions
    shenice dekalb, IL 12-20-2008

    Flag

    Best Steak I Ever Hade...So good

    Rated: 5 stars out of 5
    This steak was so good when i tried it for the 1st and 2nd time and i plan to make it again and again...i am not really a... cook so was a little so scared to eat it so i had my boyfriend try it out first before i ate it because he would eat anything and he said that it was great and when i first took a bite i was so happy...Thats all i wanna make now is that steak, if i can make it everyday i would...i was so good with A1 sauce drizzled on top...i left out the red peppers tho...i never had carmalized onions before they was so good an sweet and really topped off the whole mealRead more
  • recipe Garlic-Buttered Sliced Steak with Onions
    Nicole Humble, TX 12-15-2008

    Flag

    Great Favor

    Rated: 5 stars out of 5
    I was a little scared to prepare this recipe but I'm so glad that I did. My husband and I really enjoyed this recipe. The... onion and roasted red pepper mixture turn out great and with the drizzle of garlic and buter sauce. I will definitely make this recipe again. Thank Rachel - Love your show.Read more
  • recipe Garlic-Buttered Sliced Steak with Onions
    katie sea girt, NJ 12-13-2008

    Flag

    10 Stars more like it!!

    Rated: 5 stars out of 5
    OMG......this was amazing. The only change I made was cutting the recipe in half for me and my husband. I am thinking he... wished I didn't. I used a cast iron griddle and I did have to cook 3 minutes on 1 side and 13 on the other for medium rare but my steaks may have been more than 1" thick. The key is to flip with tongs (not a fork) and let it rest on board for 2 minutes to redistribute the juices. I wouldn't change a thing. Toasted seminola on bottom is the best....thanks Rachael.Read more
  • recipe Garlic-Buttered Sliced Steak with Onions
    KARLA Elk River, MN 11-28-2008

    Flag

    Fabulous Flavor

    Rated: 5 stars out of 5
    I made this for our Thanksgiving meal and it was wonderful. I felt sorry for everyone that was eating turkey. The only... change I made was to leave out the roasted pepper, but added a little fresh thyme and fresh dill to the onions. I will be making this again soon.Read more
  • recipe Garlic-Buttered Sliced Steak with Onions
    Jennifer Surprise, AZ 08-15-2008

    Flag

    Household Favorite

    Rated: 5 stars out of 5
    This is definately a family favorite...very simple and full of flavor!!
  • recipe Garlic-Buttered Sliced Steak with Onions
    Jennifer Clearwater, FL 06-17-2008

    Flag

    Sweet!

    Rated: 4 stars out of 5
    This was a very nice dish. The onions turned out sweet and who does not like a great, simple garlic butter drizzle? I had... the time so I roasted fresh red bell peppers rather than using a jarred variety. We enjoy our beef rare and the toasted bread really soaked up the juices from the onions, peppers, garlic butter and meat - YUM!!! Thanks RR - once again very nicely done!Read more
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