Recipe courtesy of Ree Drummond
Fig and Blue Cheese Bruschetta
Total:
20 min
Active:
15 min
Yield:
16 servings
Level:
Easy
Total:
20 min
Active:
15 min
Yield:
16 servings
Level:
Easy

Ingredients

Directions

Heat the olive oil in a nonstick skillet over medium heat. Add the baguette slices and toast on both sides until golden and crisp, about 8 minutes. Allow to cool, then spread with a little fig spread/preserves. Top with blue cheese chunks. Sprinkle on some basil.

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