Sweet Almond Crackers

Total Time:
1 hr
Prep:
5 min
Inactive:
45 min
Cook:
10 min

Yield:
52 crackers
Level:
Easy

Ingredients
  • 52 individual butter crackers, such as Club
  • 8 tablespoons (1 stick) salted butter
  • 1 cup firmly packed brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup sliced almonds
Directions
Watch how to make this recipe.
  • Preheat the oven to 350 degrees F.

  • Arrange the crackers in a single layer on a rimmed baking sheet so that the baking sheet is completely covered with a solid layer of crackers. Set aside.

  • In a medium saucepan, melt the butter with the brown sugar and vanilla. Bring to a gentle boil over medium heat and boil until it starts to thicken, 1 to 2 minutes. Immediately pour the mixture over the crackers in an even layer. Use an offset spatula to spread the mixture all over the crackers. Bake for 5 minutes. Sprinkle the almonds all over, then let cool completely.

  • When cool, break apart for a great snack.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Seasoned Crackers

    Recipe courtesy of Ree Drummond