Stuffing Frittata

Show: Quick Fix Meals with Robin MillerEpisode: Turkey Call

Rated: 5 stars out of 5Rate itRead users' reviews (19)

RECIPE
COMMENTS & REVIEWS(19)

Cook Time:
10 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 10 min
Total:: 15 min

Recipe Tools:

Select a Card Size

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

Cooking spray
2 to 3 cups leftover stuffing
1 cup shredded Cheddar (regular or reduced-fat)
6 large eggs
2 large egg whites
3/4 cup milk
1/2 teaspoon mustard powder
1/4 teaspoon ground nutmeg
2 tablespoons grated Parmesan
Salt and pepper
1 tablespoon chopped fresh parsley leaves

Directions

Preheat broiler.

Coat an ovenproof nonstick skillet with cooking spray and place over medium heat. Put stuffing in the bottom of pan to warm and stir to break up a little. Sprinkle cheese over top.

In a medium bowl, whisk together eggs, egg whites, milk, mustard powder, and nutmeg. Pour mixture over stuffing and cheese to cover stuffing. Sprinkle Parmesan over top. Cook on stovetop over low heat for 5 to 7 minutes. Transfer to the broiler and broil for about 2 minutes, until egg is cooked through and cheese is golden and bubbly.

Sprinkle with salt, pepper, and fresh parsley. Serve with sliced tomatoes.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Twice Baked Potato Casserole

Similar Recipes

More Thanksgiving 2009 Recipes

Recipes Like This

All About…

Recipe Collections

Showing 1-10 of 15

View all 15 Breakfast Collections

Comments & Reviews

recipe Stuffing Frittata
Missy Denton, TX 11-28-2008
Flag

Scrumptious!!
Rated: 5 stars out of 5

This was an awesome quick all in one meal. I added some leftover Thanksgiving ham because you gotta have some meat!! The only... critique is that it did take longer to cook than stated. Read more
recipe Stuffing Frittata
Becki Buffalo, MN 11-20-2008
Flag

MAKE THIS NOW!!!!!!!
Rated: 5 stars out of 5

This recipe is genius!! The stuffing I used had apples and cranberries and it still was yummmy!!!!!!! The cheddar and parm... make it so delicious! My husband and I ate all of it! I used parm from a can and it was still good and didn't have any parsley. Dinner was on the table in 20 minutes. SUPER EASY!!!!!!!!! And lots of wow factor! MAKE THIS NOW!Read more
recipe Stuffing Frittata
Catherine Huntingtown, MD 09-01-2008
Flag

Great change from the regular!
Rated: 5 stars out of 5

I made this for visiting family for a Sunday before Labor Day brunch. Even in the summer...the stuffing idea was a wonderful... change in flavors with the eggs. My broiler is broken, so I baked it in the end, but it still turned out perfect. The entire family loved it.Read more
recipe Stuffing Frittata
Linda Bellevue, NE 12-11-2007
Flag

Great Recipe
Rated: 5 stars out of 5

Very easy to make, could be a main dish if you added some leftover turkey on top of the stuffing and add cheese on top of the... turkey.Read more
recipe Stuffing Frittata
Lori san antonio, TX 12-07-2007
Flag

Love it
Rated: 5 stars out of 5

My family loves this recipe. I have made it twice since Thanksgiving. It is a keeper.
recipe Stuffing Frittata
Anonymous 11-27-2007
Flag

Unexpected find!
Rated: 5 stars out of 5

I had made stuffing with sweet italian sausage this year. It was delicious but not every "leftover recipe" works well with... it. THIS ONE DID!! It was moist and delicious!! My family loved it!!Read more