Roasted Turkey with Papaya-Cranberry Salsa

Name: Roasted Turkey with Papaya-Cranberry Salsa
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Cuisine: american
Ingredients: 1 pound fully cooked turkey breast meat (or a combination of breast, thigh and leg meat), sliced crosswise into thin slices *; 2 cups diced fresh papaya; 2 tablespoons chopped fresh cilantro leaves; 2 tablespoons minced pickled jalapenos; 1/4 cup sweetened dried cranberries; 1/2 lime, juiced; 1/2 teaspoon ground cumin; Salt and ground black pepper

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Level: Easy
Total: 15 min

Prep: 15 min

Yield: 4 servings

Level: Easy
Total: 15 min

Prep: 15 min

Yield: 4 servings

Ingredients

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1 pound fully cooked turkey breast meat (or a combination of breast, thigh and leg meat), sliced crosswise into thin slices *

2 cups diced fresh papaya

2 tablespoons chopped fresh cilantro leaves

2 tablespoons minced pickled jalapenos

1/4 cup sweetened dried cranberries

1/2 lime, juiced

1/2 teaspoon ground cumin

Salt and ground black pepper

Directions

Put turkey on a serving platter.
Put remaining ingredients in a bowl and stir to combine. Season, to taste, with salt and pepper. Spoon salsa over turkey and serve.