Season 1, Episode 5

Turkey Call

It's the week after Thanksgiving and we've got leftovers. With a little imagination and some very simple ingredients, you can turn your leftovers into quick and creative dishes your family will be thankful for. We'll start off with a quick and easy Turkey Soup that cleans out the fridge! Later in the week, we'll whip up a frittata. Then, we'll put those leftover sweet potatoes into a delicious pasta dish? and finish things off with a perfectly easy Pumpkin Parfait.
See Tune-In Times

Similar Topics:

Recipes From This Episode

Stuffing Frittata

Turkey Soup with Egg Noodles and Vegetables

Pumpkin Parfaits

Reinvented Green Beans with Orange Vinaigrette

Penne with Sweet Potatoes and Fennel

Clean-The-Fridge Chopped Vegetable Salad with Cranberry Vinaigrette

Tomato Salad

Previous Episode

In the Bag

Next Episode

Spring Fling