Chili Rolls

Total Time:
20 min
Prep:
5 min
Cook:
15 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • 1 stick butter
  • 1 tablespoon chili seasoning (recommended: Shilling's)
  • 1 package brown and serve rolls
Directions

Melt butter in a medium saucepan. Add seasoning to melted butter and stir to combine. Brush rolls with chili butter, and then place on an aluminum foil-covered baking sheet. Bake per package instructions, until golden brown.


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