Ingredients
- 2 tablespoon peanut butter
- 1 tablespoons lime juice
- 1 tablespoon soy sauce
- 2 scallions, sliced
- 1 tablespoons cilantro chopped
- 8oz leftover cooked lo mein noodles from BBQ Beef Stir Fry
- 2 cups leftover stir fry vegetables from BBQ Beef Stir Fry
Directions
In a small bowl whisk together peanut butter, lime juice, soy sauce, and cider vinegar.
In a large bowl toss together cooked lo mein noodles, leftover stir fry vegetables, scallions and cilantro. Toss with dressing until all the noodles are well coated.
1 Video | Photo: Cold Noodle Salad Recipe
















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By plum island dreamer
Ocala, FL
on June 20, 2010
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Hi,. In her video she makes this, using 1 tsp cider vinegar. Well I am off to try it now!
By southern_sweetart
Round Rock, TX
on March 15, 2010
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This sounds pretty good but I am hesitant to make it because it says to whisk in the cider vinegar but there is no cider vinegar listed in the ingredient list.
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