Food Network

My Recipe Box

Green Parsley Slaw

Recipe courtesy Sandra Lee, 2007

Show: Semi-Homemade CookingEpisode: Grilling Show

Recipe categories: Dairy, Cabbage, Vegetables, Sugar,
more
- Dish : Slaw , Salad
- Cuisine : American

recipe
ratings & reviews(14)

Picture of Green Parsley Slaw Recipe

Photo: Green Parsley Slaw Recipe

Rated 3 stars out of 5

Rate This Recipe

Read 14 Reviews

Total Time:: 5 min
Prep: 5 min

Yield:: 6 servings

Level:: Easy

x

Save To My Recipe Box

Success

This recipe was saved to your Folder_Name folder.

Do not show this message again

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

Timer Name: 25 Characters Max

Enter Time:

:

:

Start

You can create up to five timers

Ingredients

1/2 cup mayonnaise
2 tablespoons sour cream
1 teaspoon white vinegar
1/4 teaspoon salt
2 teaspoons sugar
1 (10-ounce) bag finely shredded cabbage
1 cup finely chopped fresh flat-leaf parsley
1/2 cup finely chopped scallion

Directions

In a large bowl, combine mayonnaise, sour cream, vinegar, salt and sugar. Add cabbage, parsley and scallions and toss to combine.

Serve immediately. Slaw can be refrigerated for up to 1 day.

Browse Similar Recipes

View All 27 Salad Collections

Salad Recipe Collections

Tomato Salad Recipes(734)
Steak Salad Recipes(36)

Shrimp Salad Recipes(164)
Salmon Salad Recipes(67)

Orzo Salad Recipes(25)
Mushroom Salad Recipes(140)

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Newest Ratings and Reviews

Read all 14 reviews

By allboys333_13050988

new holstein, 89

on August 05, 2010
Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

Submit

or Cancel
Simple to prepare, fast recipe. Basic but yummy flavor if you add double the sugar the recipe calls for. Delicious side to anything!

0 people found this review Helpful.
Was this review helpful to you? Yes | No
By Semi-homemaker

Washington, DC

on July 22, 2010
Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

Submit

or Cancel
We made this for our Semi-Edible blog: http://semi-edible.blogspot.com/ and it wasn't horrible. It also wasn't good. for more of a review on this amazing russipe and many others by Aunt Sandy check out my blog!

0 people found this review Helpful.
Was this review helpful to you? Yes | No
By Lucy1981

Mascoutah, IL

on July 08, 2010
Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

Submit

or Cancel
This slaw is amazing! We added some crispy bacon to the top of it. Try it and you'll see!!!!!! Awesome Sandra!

0 people found this review Helpful.
Was this review helpful to you? Yes | No

Read all 14 reviews

Next Recipe

Southern-Style Greens with Beans

Southern-Style Greens with Beans

Rated 4 stars out of 5

Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

See All of Scripps Networks Digital

© 2013 Television Food Network G.P. All rights reserved.