Asian Slaw

Name: Asian Slaw
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 4 servings
Cuisine: asian
Ingredients: 1/4 cup rice vinegar; 1 tablespoon canola oil; 1 tablespoon dark sesame oil; 1 tablespoon sesame seeds; 12 ounces tri-color cole slaw mix; 1 cup bean sprouts; 1 cup crispy fried chow mein noodles, plus more for garnish (recommended: La Choy)

Getting reviews...

Level: Easy
Total: 20 min

Prep: 5 min
Inactive: 15 min

Yield: 4 servings

Level: Easy
Total: 20 min

Prep: 5 min
Inactive: 15 min

Yield: 4 servings

Ingredients

Deselect All

1/4 cup rice vinegar

1 tablespoon canola oil

1 tablespoon dark sesame oil

1 tablespoon sesame seeds

12 ounces tri-color cole slaw mix

1 cup bean sprouts

1 cup crispy fried chow mein noodles, plus more for garnish (recommended: La Choy)

Directions

In a large bowl, whisk together rice vinegar, canola oil, sesame oil, and sesame seeds. Add slaw mix, bean sprouts, and fried noodles. Toss to combine. Place in refrigerator for 15 minutes for flavors to meld.
Serve garnished with additional fried noodles.

My Private Notes

Show: Semi-Homemade Cooking

Episode: Pagoda Passion

Looking for Something Else?

Healthy Highly Rated 5 Ingredients or Less Surprise Me

Asian Slaw

Categories:

Related Pages