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Sausage Stuffed Mushrooms

Sandra Lee

Recipe courtesy Sandra Lee

Show: Semi-Homemade Cooking with Sandra LeeEpisode: Sandra Lee's Semi-Homemade Holiday Party

Rated: 4 stars out of 5Rate itRead users' reviews (15)

  • Cook Time:

    35 min

  • Level:

    Easy

  • Yield:

    6 to 8 servings

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Times:

Prep
20 min
Inactive Prep
--
Cook
35 min
Total:
55 min
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Ingredients

  • 24 large fresh mushrooms
  • 1/4 tablespoons extra-virgin olive oil, divided
  • 12 ounces sweet Italian sausage (4 links), removed from casing
  • 1 1/2 cups leeks (green parts), cleaned and finely diced
  • 1 cup cornbread stuffing mix
  • 1/2 cup chicken broth, heated to a simmer
  • 1/2 teaspoon dried sage
  • 1 teaspoon crushed garlic
  • 1/4 cup grated Parmesan, divided

Directions

Preheat oven to 375 degrees F. Spray a rimmed baking sheet with cooking spray and set aside.

Wipe mushrooms clean with paper towels. Remove stems and dice. Hollow out the caps if necessary. Brush each cap with olive oil.

In a large skillet over medium heat add 2 tablespoons olive oil and mushroom stems, cook for 1 minute and then add sausage; breaking up any clumps. Saute for 3 minutes. Add the leeks and saute for another 3 minutes or until sausage is completely browned and leeks are tender. Remove from pan and set aside.

In a medium bowl, combine stuffing mix and hot broth. Let sit for 2 minutes or until slightly softened.

Stir in browned sausage mixture, sage, garlic, and 2 tablespoons Parmesan into stuffing.

Fill each mushroom with stuffing mixture and arrange caps on prepared baking sheet. Sprinkle mushrooms with remaining 2 tablespoons of Parmesan.

Bake in preheated oven for 20 to 25 minutes, or until golden. Serve immediately.

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Read more Comments & Reviews (15)

Comments & Reviews

  • recipe Sausage Stuffed Mushrooms
    Joseph Saint Johns, FL 01-01-2010

    Flag

    A big hit

    Rated: 5 stars out of 5
    I didn't have leeks so I substituted scallions; everyone loved it at the New Years Eve party.
  • recipe Sausage Stuffed Mushrooms
    Kaye Mobile, AL 12-30-2009

    Flag

    On Our "Must Have" List Now

    Rated: 5 stars out of 5
    I had made stuffed mushrooms years ago and had lost the recipe and tried lots of recipes since...we were watching Sandra and... had to try these. OMG they are wonderful!! RAVES!!! They were the first thing gone at Christmas! Will be making them for New Years!!! Read more
  • recipe Sausage Stuffed Mushrooms
    Yari Orlando , FL 12-30-2009

    Flag

    AWESOME RECIPE!

    Rated: 5 stars out of 5
    I rarely cook but when I saw Sandra Lee doing this recipe on the show I said why not try it. I did it for a Christmas Eve... dinner and it was a hit! No one could believe I did it cause I don't cook! It was an easy recipe and everybody loved it. Guests where asking me for the recipe. The leftover sausage stuffing was great the next day. I used the leftover stuffing and mixed it with alfredo sauce..and made pasta sauce with it..tasted awesome too! Doing the mushrooms again for New Years Eve dinner party.Read more
  • recipe Sausage Stuffed Mushrooms
    Susie Huntington Beach, CA 12-18-2009

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    The crowd loved them

    Rated: 4 stars out of 5
    Do you find that you can't taste your own food like others do? I thought they were a little bland but the group I served... them to ate them up. I also used sage sausage vs fresh sage and italian sausage. I'm not sure I used enough cornbread stuffing because they were a little moist. Could be the finely chopped fuji apple I added to it. ??? I made the stuffing the night before and let the flavors all blend together the night before the party. Felt they needed something else so added French's fried onions to them just before stuffing into the mushrooms. Like I said, the crowd ate them up so I guess they were good. People were confessing how many they ate to me. Hey man, eat 'em all! That's what they're for! I still thought they needed something more, maybe as basic as a little more salt. All in all, a success. No one asked for the recipe but then again, no one else in this group cooks. Read more
  • recipe Sausage Stuffed Mushrooms
    Dorothy Oroville, CA 10-14-2009

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    Heaven from your oven

    Rated: 5 stars out of 5
    I have made these twice now. They are easy and delicous! It's a must for parties!
  • recipe Sausage Stuffed Mushrooms
    MELISSA DEER PARK, NY 04-06-2009

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    A HUGE HIT!!

    Rated: 5 stars out of 5
    Made these for the first time at Thanksgiving - I'm now told I cannot make my old ones anymore...I MUST make these!! ... Everyone loved them!!!Read more
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