Recipe courtesy Georgia Downard
Show: Sara's SecretsEpisode: Surprise Holiday Guests
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Preheat oven to 350 degrees F.
Melt butter with dried rosemary, salt, and cayenne. Pour this mixture over 3 cups mixed nuts, tossing to coat them. Bake the nuts on a cookie sheet for 10 minutes, stirring occasionally.
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Photo: Mixed Nuts with Rosemary Recipe
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By becky5587
Philadephia, Pa
on January 26, 2011
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This is GREAT! I used New Mexican dioxin Chilies instead of Cayenne and I used more so they'd have a good kick.
By karlyschmitt_69...
San Luis Obispo, CA
on December 21, 2006
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These nuts turned out great! I used almonds and pecans as they are what I had on hand. I would make these again for sure.
By bek02000_6902823
Conway, AR
on December 19, 2006
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My mother-in-law requests this as a gift every year. I lost my copy so I am printing another. I use the specified nuts the first year, but I switched to mixed nuts as they are less expensive. Watch them so they do not burn and enjoy!
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