Roasted Baby Potatoes with Rosemary

Save Recipe
  • Level: Easy
  • Total: 30 min
  • Prep: 10 min
  • Cook: 20 min
  • Yield: 4 servings
Share This Recipe

Ingredients

Directions

  1. Preheat oven to 450 degrees F.
  2. Halve potatoes and place on a cookie sheet. Combine with cracked cloves of garlic. Coat potatoes and garlic with extra-virgin oil and season with rosemary, salt and pepper.
  3. Place potatoes on center rack of oven and roast 20 minutes, until just tender.
Stuart O'Keeffe

Vegetarian Pot Pie

24m Easy 98%
CLASS
24m Intermediate 97%
CLASS
25m Easy 99%
CLASS
4m Intermediate 99%
CLASS

7m Easy 99%
CLASS
2m Easy 95%
CLASS
14m Easy 99%
CLASS