Photo: Ciabatta Steak Sandwich Recipe
Ingredients
- 1 (2 pound) London broil
- 1 tablespoon olive oil
- 1 tablespoon steak seasoning (recommended: Montreal Steak Seasoning)
- 2 tablespoons pesto
- 1/4 cup mayonnaise
- 4 ciabatta rolls, sliced in 1/2 lengthwise
- 3 plum tomatoes, sliced
Directions
Preheat grill to medium heat.
Brush London broil with olive oil and season with steak seasoning. Place on grill. Grill 3 to 5 minutes per side, depending on thickness and preference. When done, let rest 5 minutes then slice on the bias.
In a small bowl, combine pesto and mayonnaise.
Spread mayonnaise blend on bottom half of each ciabatta. Top with tomato slices and meat. Cover with the top halves and serve.
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By lakota_star469_...
Taylorsville, Utah
on April 17, 2012
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I made this for me and my girlfriend and we LOVED IT! We added some havarti cheese and some au jus and made it a french dip SO YUMMY!!! We will make it again for sure thanks sandra!
By Bubbles822
Newport Beach
on November 03, 2010
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Great recipe! I made this twice - one for my boyfriend and the second time for his parents and it was a hit! We all hate mayo so I excluded that from the pesto mix and it still turned out good. I added thinly sliced onions and some arugula on the burger and it was to die for. I am thinking of making this for Thanksgiving lunch for the family!
By GingerGamewell
Lafayette, LA
on June 14, 2010
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My boyfriend and I made this the other night and it was fantastic! The steak was so moist and juicy. It was finger-licking good! Mixing pesto with mayonnaise turned out to be a fabulous idea. I used the same combo for a different dish's sauce later in the week.
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