Apple Cider Chicken

Total Time:
40 min
Prep:
15 min
Cook:
25 min

Yield:
4 servings
Level:
Easy

Ingredients
Directions

Heat oil and 1 tablespoon butter in a skillet over medium-high heat. Season the chicken breasts with salt and pepper, add to pan and sear until golden, about 4 minutes each side. Remove chicken from pan, and set aside. Add remaining butter and onion, apple, garlic, thyme and bay leaves. Saute until apple begins to get color and onions soften, about 6 minutes. Add flour and stir 2 to 3 minutes. Nestle chicken back into pan, add cider, bring to a boil, reduce to a simmer and cover. Cook until chicken is cooked through, about 12 minutes.


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4.4 90
This recipe is a winner!! My picky four year old gobbled this down! I made sure that I really seasoned the chicken with salt and pepper. I ran out of dried thyme, so I substituted 2 Tbs. of fresh instead. Also, I made sure to use SPICED apple cider, and even added a splash of apple cider vinegar. item not reviewed by moderator and published
i replaced the apple cider with hard apple cider, made it perfect! item not reviewed by moderator and published
Excellent! Easy recipe and delicious. I used apple cider vinegar. item not reviewed by moderator and published
I have always wanted to start cooking. I am completely new to cooking and I thought this recipe was very easy. I followed all the directions to the letter and everyone had seconds! Is there a better compliment a cook can receive than that? Only thing is, I need to lower the heat next time because the butter sort of turned brown which made the sauce darker than in the picture above. 5 stars! item not reviewed by moderator and published
This was a very easy recipe but I have to agree with others that the flavor was very mild. I really wish I could bring out the apple cider flavor more, maybe next time I will add some apple cider vinegar and some extra cinnamon. item not reviewed by moderator and published
This recipe is delicious any time of the year! It's pretty warm in May here in Georgia, and my family really loved this dish. I used Sunny's ingredients except instead of the thyme I used fresh rosemary. This recipe is easy to prepare and vey impressive! item not reviewed by moderator and published
This recipe is awesome!!! I made the chicken in a large soup pot and followed the recipe exactly. Made mashed potatoes as a side, and the gravy went so well on top. My boyfriend loves this recipe, he asks me to make it in the fall! item not reviewed by moderator and published
I used rosemary on my chicken and that really seemed to give it a punch for those who say it doesn't have any flavor. Our family loved it even my 3 year old Son. We look forward to this recipe every fall. item not reviewed by moderator and published
I added two sweet potatoes, an extra Apple and brown sugar! Loved it! item not reviewed by moderator and published
I thought it was okay. It was way too sweet... won't be making it again... too many apples. item not reviewed by moderator and published
So you "knocked" it one star because .....? item not reviewed by moderator and published

Not what you're looking for? Try:

Apple Cider Brined Chicken

Recipe courtesy of Robert Irvine