Sunny's Easy Bananas Foster

Name: Sunny's Easy Bananas Foster
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 4 servings
Ingredients: 2 tablespoons salted butter; 1/2 cup orange juice; 1/4 cup packed light brown sugar; 1/2 teaspoon pumpkin pie spice; 2 bananas; 1/4 cup bourbon; 1 pint vanilla ice cream; 1/4 cup chopped pecans or walnuts

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Level: Easy

Total: 15 min
Active: 15 min

Yield: 4 servings

Level: Easy

Total: 15 min
Active: 15 min

Yield: 4 servings

Ingredients

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2 tablespoons salted butter

1/2 cup orange juice

1/4 cup packed light brown sugar

1/2 teaspoon pumpkin pie spice

2 bananas

1/4 cup bourbon

1 pint vanilla ice cream

1/4 cup chopped pecans or walnuts

Directions

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6m Easy 98%

CLASS

Melt the butter in a large nonstick skillet over medium heat. Stir in the orange juice, brown sugar and pumpkin pie spice and bring to a simmer. Slice the bananas and add to the skillet, stirring to coat. Saute until the bananas are tender and the sauce coats them, 2 to 3 minutes. Turn off the heat and add the bourbon. Light the liquid in the skillet with a click lighter and flambe, allowing the flames to subside. Turn on the heat and cook about 1 minute. Serve in bowls, warm, over vanilla ice cream with a sprinkle of nuts.

Use extreme caution when igniting alcohol. Remove the pan from the heat source before adding the alcohol. Pour the alcohol into the pan and carefully ignite with a match or click lighter. Return the pan to the heat and gently swirl to reduce the flames.