Ingredients
- 6 ears corn
- 1 pot water
- 1 stick butter
- Salt, to taste
Directions
Boil water. Do not shuck corn. Add corn to the water and cook for 10 minutes. Strain water. Shuck corn. Serve with butter and salt, to taste.
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10 min
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6 servings
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Boil water. Do not shuck corn. Add corn to the water and cook for 10 minutes. Strain water. Shuck corn. Serve with butter and salt, to taste.
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