Granola, Yogurt, Berry Parfait

Courtesy Bob Blumer, Surreal Gourmet

Show: The Surreal GourmetEpisode: Brrrunch on the Farm

Rated 5 stars out of 5
  • Rate This Recipe
  • Read 4 Reviews
Total Time:
5 min
Prep
5 min
Yield:
4 servings
Level:
Easy
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Ingredients

  • 2 cups plain yogurt
  • 2 cups your favorite granola
  • 2 cups fresh berries (raspberries, blueberries, strawberries (hulled and sliced), and/or other fruit such as bananas, peaches or mangos, peeled and sliced
  • 4 tablespoons honey

Directions

Line up 4 parfait, white wine, or other tall glasses.

Spoon 2 tablespoons of yogurt into each glass and smooth surface.

Spoon 2 tablespoons of granola overtop and smooth surface.

Spoon 2 tablespoons of fruit overtop and smooth surface.

Repeat the process, adding a bit of honey here and there, to taste.

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Newest Ratings and Reviews

Read all 4 reviews

  • on January 21, 2011

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    Made these in some fancy wine glasses for a dinner party. They were fantastic, and I wasn't in the kitchen all night making dessert!

    people found this review Helpful.
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  • on August 25, 2010

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    I love parfaits, this one in particular. Perfect for a light breakfast and really easy to prepare!

    people found this review Helpful.
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  • on August 13, 2010

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    I used 1 cup of granola and 3 cups of fruit (strawberries, bananas, mango and 2.5 cups of yogurt to make two large parfaits for my friend and I. They were rockin' and a great way to start the day off!!!

    I made lots of layers in them and put them in the freezer for a little bit, it tastes better when it has a little frost to it.

    people found this review Helpful.
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