Recipe courtesy of Trisha Yearwood
Episode: Camp Like a Girl
Save Recipe Print
Andouille Sausage and Pepper Pouch
Total:
50 min
Active:
50 min
Yield:
4 servings
Level:
Easy
Total:
50 min
Active:
50 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Prepare a grill for medium-high heat.

In a large mixing bowl, combine the sausage, peppers, onions, potatoes, garlic, oregano, olive oil, and some salt and pepper. Toss to combine. Transfer the mixture to a large piece of heavy-duty foil and seal up into a pouch.

Place the pouch on the grill and cook for 30 to 35 minutes.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Sausage, Peppers and Onions

Recipe courtesy of Giada De Laurentiis

Sausage Gravy

Recipe courtesy of Ree Drummond

Breakfast Sausage

Recipe courtesy of Alton Brown

Stuffed Bell Peppers

Recipe courtesy of Ree Drummond

Breakfast Sausage Casserole

Recipe courtesy of Trisha Yearwood

Stuffed Peppers

Recipe courtesy of Robert Irvine

Rigatoni with Sausage & Fennel

Recipe courtesy of Ina Garten

Sausage-Stuffed Mushrooms

Recipe courtesy of Ina Garten

Lentil Sausage Soup

Recipe courtesy of Ina Garten

Browse Reviews By Keyword