Creamed Pearl Onions

Recipe courtesy Tyler Florence

Show: Tyler's UltimateEpisode: Ultimate Holiday Table

Recipe categories: Meat, Dairy, Vegetables, Onion,
more
- Cuisine : American , General
- Technique : Saute , Caramelizing
- Occasion : Holiday , Christmas , Holiday
- Who's Dining : For a Family

recipe
ratings & reviews(24)

Photo: Creamed Pearl Onions Recipe

Rated 5 stars out of 5

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Total Time:: 16 min
Prep: 1 min
Cook: 15 min

Yield:: 4 to 6 servings

Level:: Easy

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Ingredients

1 bag frozen pearl onions
1 tablespoon unsalted butter
1/2 cup heavy cream
Kosher salt and freshly ground black pepper

Directions

Thaw pearl onions and then saute in butter until golden brown. Deglaze by adding a little water at a time. Finish with heavy cream and reduce until you achieve a smooth consistency. Season, to taste, with salt and pepper and serve immediately.

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Read all 24 reviews

By jmcphail_12139970

Mesa, 41

on December 22, 2010
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Best compliment to Prime Rib ever!!! Simple and I make it every year for Christmas!!! Thanks Tyler for an easy and tasty side!!

1 people found this review Helpful.
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By kmstafford1028_...

atlanta, 49

on November 21, 2010
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Good and easy recipe-I was looking to replicate my Mom's creamed onions which always had a hint of sherry and were topped with toasted slivered almonds-so I deglazed with about 3T of sherry and topped with about 1/2 c toasted almonds. Delicious.

1 people found this review Helpful.
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By ntarbox_12387039

Raleigh, 73

on November 27, 2009
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Added Peas to the mix and it worked great.

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