Grilled Cheese

Total Time:
50 min
Prep:
10 min
Cook:
40 min

Yield:
4 servings
Level:
Easy

Ingredients
  • Dijon mustard
  • Eight 1/2-thick slices country-style white bread
  • 12 ounces farmhouse Cheddar, sliced
  • 12 slices bacon, cooked to desired doneness
  • 1 green apple, thinly sliced
  • 3 tablespoons unsalted butter
Directions

Heat a griddle or large skillet over medium-low heat. Alternatively, you can use a panini press if you have one.

Generously spread the Dijon on 4 slices of bread. Top each slice with some of the Cheddar, 3 pieces of bacon, some apple and additional Cheddar. Place a slice of the remaining bread on top of each sandwich and spread with the butter. Place a sandwich on the skillet buttered-side down and butter the remaining side. Cook until the cheese is slightly melted and the bread is browned. Flip the sandwich and continue to cook until the cheese is thoroughly melted and the sandwich is golden brown. Repeat with the remaining sandwiches.


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4.7 82
Absolutely perfect grilled cheese - and so simple! It's a keeper. item not reviewed by moderator and published
both me and my hubby loved these sandwiched, very refreshing and yummy. I personally didn't care for the bacon in it for some reason (and I love bacon but the combination of apples, cheese and mustard was just fantastic. yum yums. I also made them with potato bread and they came out super good. item not reviewed by moderator and published
The kids request this one all the time. It is a great taste combo. To mix it up, I have tried different breads, but keep everything else the same. item not reviewed by moderator and published
Really great flavor combo and so simple to make, Felt like I was eating a sandwich from a bistro at my dining room table and the best part is I made it! item not reviewed by moderator and published
You can't go wrong with this "Tylerized" sandwich. You've got to try it. item not reviewed by moderator and published
This sandwich was amazing. One of the best sandwiches I've ever had. Didn't change a thing. item not reviewed by moderator and published
This is a great grilled cheese sandwich. This time I used ciabatta bread, broiled it open face for just a minute and it was delicious. great flavors. item not reviewed by moderator and published
My husband enjoyed this sandwich & I'll make it again. I used center cut bacon (4 pieces each sandwich, 2 slices of medium cheddar, and Granny Smith apple. My apple was really, really tart, which detracted a bit. I'll use some other type of apple next time. item not reviewed by moderator and published
My roommate and I were amazed at the wonderful flavors of this recipe! I used one slice of cheddar and one slice of gouda (it is one of my favorites and this was a huge hit! Great recipe again tyler! Thanks! item not reviewed by moderator and published
Anothet hit Tyler, thank you sir. item not reviewed by moderator and published

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