Spicy Pickled Cucumbers

Recipe courtesy Tyler Florence

Show: Food 911Episode: Salmon in Seattle

Recipe categories: Cucumber, Vegetables,
more
- Dish : Pickles
- Occasion : Chinese New Year
- Who's Dining : For a Crowd
- Season : Fall , Spring , Summer , Winter

recipe
ratings & reviews(7)

Picture of Spicy Pickled Cucumbers Recipe

Photo: Spicy Pickled Cucumbers Recipe

Rated 5 stars out of 5

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Total Time:: 1 hr 10 min
Prep: 10 min
Inactive: 1 hr 0 min

Yield:: 6 to 8 servings

Level:: Easy

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Ingredients

4 kirby cucumbers or 2 regular cucumbers, sliced thin
2 fresh red Thai chiles, seeded and sliced thin
1 handful fresh mint
1/2 cup rice wine vinegar
1 teaspoon sugar
1/2 teaspoon kosher salt

Directions

Combine all the ingredients in a bowl and mix well. Let sit for at least 1 hour for the flavors to blend. Taste and adjust the seasoning. Will keep in the refrigerator for 3 days.

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Read all 7 reviews

By pjd3

Colorado

on March 17, 2012
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We loved this! YUM!

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By jenidallas_11861853

Fort Worth, TX

on May 13, 2009
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Quick, easy, and a wonderful compliment to BBQ, burgers, fish, steaks, Asian... anything!

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By ironica1_7971693

Forest Hills, NY

on January 26, 2008
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These were OK but something was missing.

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