Spicy Slaw

Recipe courtesy Tyler Florence

Show: Food 911Episode: Indoor Barbecue

Rated: 5 stars out of 5Rate itRead users' reviews (20)

RECIPE
COMMENTS & REVIEWS(20)

Prep Time:
20 min
Level:
Easy
Yield:
8 to 10 cups

Times:

Prep: 20 min
Inactive Prep: 2 hr 0 min
Cook: --
Total:: 2 hr 20 min

Recipe Tools:

Select a Card Size

Add To My Recipe Box

Success

This recipe was added to your Folder_Name folder.

Do not show this message again

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

1 head green cabbage, shredded
2 carrots, grated
1 red onion, thinly sliced
2 green onions, chopped
1 red chile, sliced
1 1/2 cups mayonnaise
1/4 cup Creole mustard
1 tablespoon cider vinegar
1 lemon, juiced
Pinch sugar
1/2 teaspoon celery seed
Several dashes hot sauce
Kosher salt and freshly ground black pepper

Directions

Combine the cabbage, carrot, red onion, green onions, and chile in a large bowl. In another bowl, mix the mayonnaise, mustard, vinegar, lemon juice, and sugar; stirring to incorporate. Pour the dressing over the cabbage mixture and toss gently to mix. Season the cole slaw with celery seed, hot sauce, salt, and pepper. Chill for 2 hours in refrigerator before serving.

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Cole Slaw

Similar Recipes

Recipes Like This

All About…

Recipe Collections

Showing 1-9 of 9

View all 9 Grilling Collections

Comments & Reviews

recipe Spicy Slaw
Mike Des Plaines, IL 12-20-2009
Flag

The Greatest
Rated: 5 stars out of 5

You know it is good when people ask you to make it for them. Thank you, Tyler!
recipe Spicy Slaw
Christopher Kansas City, MO 12-07-2009
Flag

Great with Carnitas
Rated: 5 stars out of 5

I made this to go with some carnitas. I was a perfect accompaniment. It was not gloppy like some slaws can get, so it... retained the crunch of the veg. As I did not have access to red chilies at my grocery store I omitted them, but added some cayenne and extra hot sauce to the dressing. I think that this slaw might be a bit too intense to just eat with by itself, but for putting on tacos, pulled pork sandwiches, etc. it really hits the spot.Read more
recipe Spicy Slaw
lindsey arcadia, CA 09-27-2009
Flag

My BF thought he didnt like coleslaw!
Rated: 5 stars out of 5

This is a great recipe not sweet like most coleslaws, had w/ pork sandwiches and Tylers Ultimate Potato Salad, which is by... the way the best potato salad i have EVER tasted!Read more
recipe Spicy Slaw
Kristen West Chicago, IL 08-21-2009
Flag

Coming from a non-slaw eater, this stuff is awesome!
Rated: 5 stars out of 5

I made this slaw and topped it on Emeril's pulled pork sandwiches and it was a hit! I substituted the red chili pepper for a... jalepeno and used dijon mustard instead of creole mustard. Since I am not much of a spicy person, I did not add the hot sauce at the end. It came out wonderful and really made the pulled pork sandwiches.Read more
recipe Spicy Slaw
Cheryl Canton, GA 01-24-2009
Flag

Best Slaw EVER!
Rated: 5 stars out of 5

I'm from the South and have had slaw every way possible but this is the best ever! I used three red peppers but will use six... next time, as we Texas gals love spice! Followed the recipe exactly and used my Kitchen-Aid to grate the cabbage and the carrot - so much easier! This slaw must be refridgerated for a bare minimum of three hours, btw. The flavors develop beautifully!Read more
recipe Spicy Slaw
michelle ontario, CA 11-03-2008
Flag

Excellent change
Rated: 5 stars out of 5

from traditional cole slaw! Made this for a crowd and had none leftover. Even the people who don't like cole slaw went back... for seconds. Had lots of requests for the recipe. This recipe is a keeper!Read more