Spicy Slaw

Recipe courtesy Tyler Florence

Show: Food 911Episode: Indoor Barbecue

Rated: 5 stars out of 5Rate itRead users' reviews (17)

RECIPE
COMMENTS & REVIEWS(17)

Prep Time:
20 min
Level:
Easy
Yield:
8 to 10 cups

Times:

Prep: 20 min
Inactive Prep: 2 hr 0 min
Cook: --
Total:: 2 hr 20 min

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Ingredients

1 head green cabbage, shredded
2 carrots, grated
1 red onion, thinly sliced
2 green onions, chopped
1 red chile, sliced
1 1/2 cups mayonnaise
1/4 cup Creole mustard
1 tablespoon cider vinegar
1 lemon, juiced
Pinch sugar
1/2 teaspoon celery seed
Several dashes hot sauce
Kosher salt and freshly ground black pepper

Directions

Combine the cabbage, carrot, red onion, green onions, and chile in a large bowl. In another bowl, mix the mayonnaise, mustard, vinegar, lemon juice, and sugar; stirring to incorporate. Pour the dressing over the cabbage mixture and toss gently to mix. Season the cole slaw with celery seed, hot sauce, salt, and pepper. Chill for 2 hours in refrigerator before serving.

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Comments & Reviews

recipe Spicy Slaw
lindsey arcadia, CA 09-27-2009
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My BF thought he didnt like coleslaw!
Rated: 5 stars out of 5

This is a great recipe not sweet like most coleslaws, had w/ pork sandwiches and Tylers Ultimate Potato Salad, which is by... the way the best potato salad i have EVER tasted!Read more
recipe Spicy Slaw
Kristen West Chicago, IL 08-21-2009
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Coming from a non-slaw eater, this stuff is awesome!
Rated: 5 stars out of 5

I made this slaw and topped it on Emeril's pulled pork sandwiches and it was a hit! I substituted the red chili pepper for a... jalepeno and used dijon mustard instead of creole mustard. Since I am not much of a spicy person, I did not add the hot sauce at the end. It came out wonderful and really made the pulled pork sandwiches.Read more
recipe Spicy Slaw
Cheryl Canton, GA 01-24-2009
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Best Slaw EVER!
Rated: 5 stars out of 5

I'm from the South and have had slaw every way possible but this is the best ever! I used three red peppers but will use six... next time, as we Texas gals love spice! Followed the recipe exactly and used my Kitchen-Aid to grate the cabbage and the carrot - so much easier! This slaw must be refridgerated for a bare minimum of three hours, btw. The flavors develop beautifully!Read more
recipe Spicy Slaw
michelle ontario, CA 11-03-2008
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Excellent change
Rated: 5 stars out of 5

from traditional cole slaw! Made this for a crowd and had none leftover. Even the people who don't like cole slaw went back... for seconds. Had lots of requests for the recipe. This recipe is a keeper!Read more
recipe Spicy Slaw
Anonymous 04-04-2008
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Pretty Good Flavor
Rated: 3 stars out of 5

Overall this cole-slaw has a pretty good flavor, however the red onion was a little overwhelming. I ended up picking out... most of the onion. I would make again, minus the red onion.Read more
recipe Spicy Slaw
Maureen Macleay Island Qld. 08-22-2007
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Wow !!!
Rated: 5 stars out of 5

I serve this with the Peach, Mustard pork Chops and the creamy elbow pasta and get rave reviews every time. As usual Tyler... fantastic !Read more