Recipe courtesy of Tyler Florence
Save Recipe Print
Cole Slaw with Pecans and Spicy Dressing
Total:
20 min
Prep:
20 min
Yield:
6 to 8 servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Dressing:

Directions

Combine the cabbage, carrots, apples, onion, and pecans in a large bowl. Mix well with your hands and set aside.

In a small bowl, stir together the mustard, sugar, mayonnaise, ground chipotle, and lemon juice until blended. Season with salt and pepper. Pour the dressing over the cabbage mixture and toss well to coat. Taste again for seasoning, then mound onto a platter and garnish with mint leaves.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Creamy Cole Slaw

Recipe courtesy of Bobby Flay

Asian Style Slaw

Recipe courtesy of Dave Lieberman

Cilantro Slaw

Recipe courtesy of Ree Drummond

Jicama Slaw

Recipe courtesy of Guy Fieri

Sunny's Fire Cracker Cole Slaw

Recipe courtesy of Sunny Anderson

Citrus Slaw

Recipe courtesy of Rachael Ray

Jicama Slaw

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories