Recipe courtesy of Tyler Florence
Save Recipe Print
Cherry Tomatoes with Buttermilk Blue Cheese Dressing
Total:
20 min
Prep:
20 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Prep:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

To prepare the dressing, place the blue cheese, buttermilk, and olive oil in a medium bowl and stir together with a fork, mashing a little to break up the cheese. Season with the lemon juice, salt, pepper, and chives. Set aside.

Wash the tomatoes, and pat dry with a paper towel. Slice each tomato in half lengthwise and season with a pinch of salt. Add the tomatoes to the dressing mixture and toss to combine then garnish with freshly ground pepper, to taste.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Roasted Cherry Tomatoes

Recipe courtesy of Ina Garten

Penne with Asparagus and Cherry Tomatoes (Spring)

Recipe courtesy of Giada De Laurentiis

Cherry Pie

Recipe courtesy of Peter Sterk

Roasted Tomatoes

Recipe courtesy of Ina Garten

Banana Cherry Custard Muffins

Recipe courtesy of Valerie Bertinelli

Okra with Tomatoes

Recipe courtesy of Food Network Kitchen

Linguine with Shrimp and Tomatoes

Recipe courtesy of Food Network Kitchen

Farro Salad with Tomatoes and Herbs

Recipe courtesy of Giada De Laurentiis

Chocolate Cobbler with Cherry Ice Cream

Recipe courtesy of Elizabeth Heiskell

Browse Reviews By Keyword

          Latest Stories