Recipe courtesy of Tyler Florence
Episode: Celebrate Summer
Save Recipe Print
Total:
40 min
Prep:
10 min
Cook:
30 min
Yield:
12 cocktail servings
Level:
Easy
Total:
40 min
Prep:
10 min
Cook:
30 min
Yield:
12 cocktail servings
Level:
Easy

Ingredients

Wings:
Teriyaki Sauce:

Directions

Watch how to make this recipe.

Preheat the oven to 400 degrees F.

Season the chicken wings with salt and pepper and drizzle a little olive oil on them to prevent sticking. Lay the wings in a single layer on a baking sheet. Bake for 30 minutes or until the skin gets crispy and the wings are cooked through.

Meanwhile, combine the teriyaki sauce ingredients in a large saucepan. Simmer over low heat and reduce until slightly thickened. Pour the sauce into a large bowl. Dump the wings into the bowl and toss to coat them with the sauce. Transfer to a serving platter and sprinkle with the sesame seeds and cilantro. Serve hot.

Pairs well with Riesling

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