Zucchini Bread

Total Time:
1 hr 20 min
Prep:
20 min
Cook:
1 hr

Yield:
16 to 18 servings
Level:
Easy

Ingredients
  • 1 1/2 cups granulated sugar
  • 1/3 cups brown sugar
  • 3/4 cups vegetable oil
  • 2 eggs
  • 2 cups flour
  • 3/4 teaspoons baking powder
  • 3/4 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 1/2 teaspoons cinnamon
  • 1 1/2 cups finely chopped zucchini
  • 3/4 cups walnut pieces
Directions
  • Preheat oven to 350 degrees Fahrenheit.

  • Combine sugars, oil, and eggs and mix. In another bowl, mix flour, baking powder, soda, salt, and cinnamon. Add to sugar/oil/egg mixture to moisten. Carefully fold in zucchini and nuts. Divide mixture into 2 greased loaf pans. Bake for 55 minutes or until done.


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    This recipe is featured in:

    Ultimate Baking Guide