Like many other beloved spots in Birmingham, this space is a hybrid concept; it combines a bakery, restaurant and coffee shop under one roof. It’s an ideal spot to start off the day, with such breakfast favorites as the creamy grits bowl brimming with rich pork, seasonal produce and a fried egg. And don’t sleep on the flaky croissants and biscuits with fixings, either. The carefully curated selection of baked goods means you can even stock up on cookies and other sweet snacks for later.
Special Dishes: Grits Bowl, Croissants, Biscuits, Cookies
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