At Mediterraneo, real deal Italian food is made fresh daily by Chef Michele Calise. The spaghetti a la vongole, little neck and baby neck clams sauteed in white wine and served with white sauce, left Guy speechless. The chicken piccata is a local favorite.
Special Dishes: Spaghetti a la Vongole, Chicken Piccata, Baby Neck Clams
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Make restaurant favorites at home with copycat recipes from FN Magazine.
Let Guy take you on a coast-to-coast tour Friday at 9|8c.