Season 96, Episode 47

White House Eats: Inaugural Balls

Kent Rathbun, who was chosen by George W. Bush to be executive chef for all three balls in Washington, joins Sara to create four dishes that were served at the ball. Recipes: Cumin Lavosh, Texas Blue Crab Salad, Avocado Roast Corn Nachos and more.
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Recipes From This Episode

Barbequed Pork Tenderloin

Avocado Roast Corn Nachos

Cumin Lavosh

Texas Blue Crab Salad

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Southern Foods: Memphis in May