Season 2, Episode 11

A-Z: K for Killer Kabobs

This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, a burger joint is spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger, while in Tacoma, Wash., a pub grub grill menu includes a take on killer kabobs and homegrown beet salads.
See Tune-In Times
A-Z: J for Jalapeno Heat
A-Z: L for Lots of Latin

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