Season 35, Episode 7
Pickin' Up and Chowin' Down
On this trip, Guy Fieri's diggin' into dishes perfect for pickin' up and chowin' down. In Laramie, Wyo., a powerhouse pizza-bakery firing up the bomb barbecue pie and standout sandwiches. In Cleveland, a funky bar making monster tots and a Hawaiian-Polish mashup. And in Anchorage, Alaska, a Vietnamese spot cookin' up amazing crepes and flavor-bomb chicken.
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Recipes From This Episode
From Italian to Asian
Food Network Super Chefs
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