Season 3, Episode 11

The Secret to Gnocchi

Learn how Anne gets her gnocchi as light as clouds, and snag the recipe for her favorite springtime sauce. Fresh Cherry Clafoutis showcases the crimson fruit in a tender, custardy batter.
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Recipes From This Episode

Cherry Clafoutis

Gnocchi with Prosciutto, Spring Peas, and Chanterelles

The Secret to Duck Confit
The Secret to Chilled Asparagus Soup

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