Save Recipe Print
Total:
55 min
Prep:
15 min
Cook:
40 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 325 degrees F.

Generously butter and flour a 7 by 5-inch baking dish or 6 individual, wide, flat gratin dishes.

Add the cherries, in an even layer, to the prepared baking dish.

In the bowl of a food processor, add the almonds, sugar, flour and salt and pulse until they are coarsely chopped. In a large bowl, using a whisk, combine the eggs, milk, vanilla and lemon zest until they are homogeneous. Add in the melted butter and the flour mixture and whisk until smooth. Pour over the cherries.

Bake in the preheated oven for 35 to 40 minutes, or until the center is set and the top is golden brown.

Dust with powdered sugar and serve with ice cream or whipped cream or both!

Oh cherry baby!

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Cherry Clafoutis

Recipe courtesy of Food Network Kitchen

Old-Fashioned Cherry Clafoutis

Recipe courtesy of Food Network Kitchen

Cherry Clafoutis

Recipe courtesy of Sandra Lee

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories