Season 16, Episode 11
Georgia Gals
Trisha Yearwood hosts singer Caylee Hammack to share stories of their roots and indulge in a menu that takes them back to their days in Georgia. First up, there's BBQ Pulled Pork with Gravy, then a Cheesy Caramelized Onion Bacon Dip that's beyond delicious and Creamed Corn, a classic Southern staple. For dessert, Trisha makes a Peach Melba Pie with Buttermilk Caramel.
See Tune-In Times
Recipes From This Episode
Grillin' with Ashley McBryde
Trisha's Slumber Party
On TV
What's New
Behind the Scenes of Selena + Restaurant with Selena Gomez 17 Photos
By:
Sofia Bazant
11 Food Hacks and Facts I Learned From Guy’s Grocery Games 12 Photos
By:
Alyse Whitney
Worst Cooks in America, Season 27: Meet the Recruits 17 Photos
By:
Sofia Bazant
Chopped: Julia Child’s Kitchen — Meet the Competitors 16 Photos
By:
Sofia Bazant
Behind the Scenes of Selena + Chef: Home for the Holidays 21 Photos
By:
Sofia Bazant
Latest Stories
‘Tis the Season of Holiday Wish Lists and Watch Lists Nov 29, 2023
By:
Sofia Bazant
Treat Yourself to the Ultimate Creepy Watchlist Sep 20, 2023
By:
Sofia Bazant
The Winners are Back in Flavortown Aug 2, 2023
By:
Sofia Bazant
Forecasting Unpredictable Flavors in Flavortown Jul 18, 2023
By:
Sofia Bazant
Next Up in Flavortown Cafeteria: Tostada Tuesday Jun 22, 2023
By:
Sofia Bazant
Sledding Into Flavortown’s Coldest Competition Yet Jun 29, 2023
By:
Sofia Bazant
