Recipe courtesy of Ryan Allen
5 Spice Cajun Shrimp
- Level: Easy
- Yield: 4 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 128
- Total Fat
- 2
- Saturated Fat
- 1
- Carbohydrates
- 11
- Dietary Fiber
- 4
- Sugar
- 1
- Protein
- 18
- Cholesterol
- 143
- Sodium
- 763
- Total: 15 min
- Prep: 5 min
- Cook: 10 min
Ingredients
2 tablespoons paprika
2 tablespoons garlic powder
2 tablespoons black pepper
2 tablespoons salt
2 tablespoons chili powder
1 pound shrimp, unpeeled
2 tablespoons lemon juice
Directions
- Preheat grill.
- Combine equal parts of the 5 spices for the shrimp, to taste. Add the shrimp and toss to coat. Grill for 2 minutes, then sprinkle with some of the lemon juice. Flip the shrimp after 5 minutes and sprinkle other side with more lemon juice. Cook for 3 more minutes. Remove from heat, and sprinkle with the remaining lemon juice.