Grilled Halloumi Cheese
- Level: Easy
- Yield: 4 to 6 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 193
- Total Fat
- 17
- Saturated Fat
- 7
- Carbohydrates
- 5
- Dietary Fiber
- 1
- Sugar
- 3
- Protein
- 6
- Cholesterol
- 34
- Sodium
- 349
- Total: 16 min
- Prep: 10 min
- Cook: 6 min
Ingredients
1/2 pound (2-slabs) Halloumi cheese
2 tablespoons extra-virgin olive oil
Cheese Marinade, recipe follows
Cheese Marinade:
1 shallot finely diced
1 tablespoon minced garlic
1 lemon, juiced
2 tablespoons extra-virgin olive oil
1 teaspoon freshly cracked black pepper
1 tablespoon freshly chopped parsley leaves
Directions
- Preheat grill to high heat.
- Brush cheese with 2 tablespoons oil. Grill on each side for 2 to 3 minutes until well marked. Remove from the grill. Pour marinade over the cheese and toss. Slice cheese into 1/2-inch pieces and serve.
Cheese Marinade:
- In a bowl, stir all the ingredients together.