Mango Papaya Salsa
- Level: Easy
- Yield: 3 cups
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 87
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 22
- Dietary Fiber
- 3
- Sugar
- 17
- Protein
- 1
- Cholesterol
- 0
- Sodium
- 341
- Total: 15 min
- Prep: 15 min
Ingredients
1 mango, peeled and flesh diced
1 papaya, peeled, seeded and diced
2 tablespoons diced red onion
1 tablespoon minced garlic
1/4 cup cider vinegar
1/2 teaspoon ground allspice
1 teaspoon salt
1/2 teaspoon cracked black pepper
1/4 cup currants
1 tablespoon freshly chopped cilantro leaves
Directions
- Add all the ingredients to a medium serving bowl. Mix to combine and serve.