Man Coffee

  • Level: Easy
  • Yield: 4 (6-ounce) cups of coffee
  • Total: 5 min
  • Prep: 5 min
Advertisement

Ingredients

24 fluid ounces filtered water

1/2 cup freshly ground coffee

Pinch kosher salt

Directions

  1. Bring water to a boil in an electric kettle or in the microwave. Meanwhile, place the ground coffee and salt into a French press carafe. Pour the water over the grounds. Place the plunger in the carafe, but do not press down. Brew for 4 minutes, then slowly push the plunger down. Drink immediately or hold in a thermos for up to 3 hours.

Let's Get Cooking!

Sign up for the Recipe of the Day newsletter to receive editor-picked recipes,tips and videos delivered to your inbox daily. Privacy Policy

Thanks for subscribing to the Recipe of the Day newsletter. Check out all our other great newsletters from Easy Recipes, Healthy Eating Ideas and Chef Recipe Videos.

We're sorry, there was an error signing you up. Please try again later.

Advertisement

Chef Beth MT

For high altitude (I'm a mile up) I run it through twice with fresh grounds each time. We call it Cowboy Coffee here in Montana.

See All Reviews