Hot Grape Cider
- Level: Easy
- Yield: 8 to 10 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 10 servings
- Calories
- 121
- Total Fat
- 0
- Saturated Fat
- 0
- Carbohydrates
- 31
- Dietary Fiber
- 1
- Sugar
- 29
- Protein
- 0
- Cholesterol
- 0
- Sodium
- 19
- Total: 40 min
- Active: 10 min
Ingredients
2 quarts store-bought grape juice
One 3-inch cinnamon stick
3 whole star anise
1 teaspoon allspice berries
One 3-inch chunk fresh ginger
1 bunch concord grapes (or red or purple grapes), cleaned
Directions
- In a slow cooker or medium stockpot, combine the grape juice, cinnamon, star anise, allspice, ginger and grapes. Bring to a simmer. Turn off the heat and let steep for at least 20 minutes before ladling into mugs.