Recipe courtesy of Sarah Copeland
Apricot-Dark Chocolate Trail Mix
- Level: Easy
- Yield: about 6 cups (or six 1-cup jars or bags)
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 14 servings
- Calories
- 333
- Total Fat
- 22
- Saturated Fat
- 10
- Carbohydrates
- 32
- Dietary Fiber
- 6
- Sugar
- 19
- Protein
- 4
- Cholesterol
- 1
- Sodium
- 11
- Total: 10 min
- Prep: 10 min
Ingredients
12 ounces high-quality dark chocolate, cut into chunks (about 3 cups)
2/3 cup dried cranberries
1 cup dried apricots, quartered
12 pieces candied ginger, coarsely chopped
1 cup lightly toasted pecans or walnuts
Directions
- Mix the ingredients together. Divide among 6 jars or footed cellophane bags. Seal with a ribbon and sticker or a gift tag.
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